Additional Campus Affiliations
Associate Professor, Food Science and Human Nutrition
Associate Head for Graduate Programs, Food Science and Human Nutrition
Affiliate, Carl R. Woese Institute for Genomic Biology
Recent Publications
Banerjee, G., De, J., Saha, S., Bhattacharyya, A., Acharya, K., Chattopadhyay, A., & Banerjee, P. (2026). Community Dynamics and Antibiotic Resistance Gene Profile of Gut Microbiota in Labeo rohita Sourced From Various Catches in Retail Fish Markets in Kolkata, India. Journal of Food Safety, 46(1), Article e70054. https://doi.org/10.1111/jfs.70054
De, J., Banerjee, G., De Leon, E. V., Martinez, A. G., Wong, C., & Banerjee, P. (2026). Polystyrene nanoplastics and pathogen plasticity: Toxic threat or tolerated stressor in Salmonella enterica? Journal of Hazardous Materials, 503, Article 141264. https://doi.org/10.1016/j.jhazmat.2026.141264
Jones, D. H., Banerjee, G., Zhu, X., Sulaiman, I., Ghosh, S., Reza, S., & Banerjee, P. (2026). An integrated risk profiling and analysis of antimicrobial resistance genes by shotgun metagenomics and qPCR in retail food items. LWT, 245, Article 119234. https://doi.org/10.1016/j.lwt.2026.119234
Kealey, E., Elementi, R., Frankowski, Z., Valizadegan, N., Barnett-Neefs, C., Wu, J., Banerjee, P., & Stasiewicz, M. J. (2026). Validating aggregative soil sampling using bootie and drag swabs hydrated with simple wetting agents in commercial produce fields. Microbiology Spectrum, 14(3), 1-16. https://doi.org/10.1128/spectrum.01663-25
Banerjee, G., Papri, S. R., Huang, H., Satapathy, S. K., & Banerjee, P. (2025). Deep sequencing-derived Metagenome Assembled Genomes from the gut microbiome of liver transplant patients. Scientific Data, 12(1), Article 39. https://doi.org/10.1038/s41597-024-04153-8